China Mushroom Extract manufacturer & supplier

Mango Juice Powder -

4:1 , 10:1, Juice Powder , Food grade

Latin Name: Mangifera indica L
Active Ingredient: Flavonoids, Albumins
Testing Method:HPLC
Part used:Fruit

2013-09-18

Goji(Wolf) Berry Powder -Polysaccharides

20%-98% Polysaccharides

Latin Name: Lycium barbarum L.
Active Ingredient: Polysaccharides
Testing Method: HPLC
Part Used: Fruit

2013-09-18

Ginkgo Biloba Extract - Flavone Glycosides

Flavone Glycosides≥24

Latin Name: Ginkgo Biloba
Active Ingredient: Flavone Glycosides,Terpene Lactones
Testing Method: HPLC
Part Used: Leaf

2013-09-18

Soybean Extract - Isoflavones

10%-60% Isoflavones

Latin Name:Glycine max (L.) Merrill
Active Ingredient: Isoflavones
Testing Method: HPLC
Part Used: Seed

2013-09-18

Shitake Mushroom Extract - Polysaccharides

10%-50% Polysaccharides

Latin Name: Lentinus Edodes
Active Ingredient: Polysaccharides
Testing Method: UV-VIS
Part Used: Sporocarp

2013-09-18

Reishi Mushroom Extract - Polysaccharides

10%-65% Polysaccharides

Latin Name: Ganoderma lucidum
Active Ingredient: Polysaccharides, Triterpenoids
Testing Method: UV-VIS
Part Used: Fungus

2013-09-18

Cordyceps Sinensis Extract - Polysaccharides

10%-50% Polysaccharides

Latin Name: Paecilomyces hepiali C
Active Ingredient: Polysaccharides, Cordycepic acid
Testing Method: UV-VIS
Part Used: Plant

2013-09-18

Agaricus Blazei Mushroom Extract

Latin Name: Agaricus Blazei
Active Ingredient: Polysaccharides, Steroids
Testing Method: UV-VIS
Part Used: Mycelium

2013-09-18